Vacancy chef de partie

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Descrizione

Vacancy: chef de partie
Location: Baliëndijk 42, 4816 GE Breda
Company: HAPPYGARDEN BREDA
Employment: Full-time – 38 hours per week
Contract: Temporary 2-year contract
Salary: €2,650 – €3,250 gross per month

About Us

HAPPYGARDEN BREDA is a Chinese-Indian restaurant where hospitality and passion for good food come together.

We serve authentic Asian dishes using fresh ingredients and are committed to maintaining high standards of quality and taste. We are currently looking for an enthusiastic and experienced independent cook to join our kitchen team.

What Will You Do?

As a independent cook, you will be responsible for independently preparing and presenting dishes according to our menu.

Your responsibilities include:

* Independently preparing dishes according to our menu.
* Preparing and processing ingredients.
* Applying various basic cooking techniques.
* Maintaining the quality, taste and presentation of dishes.
* Ensuring compliance with hygiene and HACCP regulations.
* Managing and checking stock and orders.
* Checking the quality and freshness of ingredients.
* Supervising and guiding kitchen assistants.
* Supporting colleagues during busy periods.
* Contributing ideas regarding the composition and possible changes to the menu and preparation methods.

What Do We Offer?

* Full-time employment of 38 hours per week.
* A 2-year temporary employment contract.
* Gross monthly salary of €2,650 to €3,250, depending on experience and qualifications.
* Opportunities for promotion and career development.
* Travel allowance.
* Food and drinks during working days.
* Company parties and other activities.
* Opportunities for additional training and professional development.
* A pleasant working environment within an enthusiastic and professional team.

Who Are We Looking For?

We are looking for an independent and motivated chef who:

* Can work independently and function well as part of a team.
* Has a passion for cooking and quality.
* Is creative and has an eye for detail.
* Is flexible and able to work well under pressure, including during busy periods.
* Has knowledge of hygiene, HACCP and food safety regulations.
* Has at least MBO Level 3 or equivalent practical work experience.
* Has demonstrable knowledge of basic cooking techniques.
* Experience in Asian, Chinese or Indonesian cuisine is an advantage.

Interested?

Do you not fully meet all the requirements but believe this position is a good fit for you? We still encourage you to apply. We are happy to discuss the possibilities with you.

Do you think you are the chef who can complete our team?

Please send your CV and cover letter to:

Contact person? suqin zhou
We would be happy to invite you for a personal interview and, if applicable, a trial cooking session.

Work location: On-site
Address: Baliëndijk 42, 4816 GE Breda